Neon red, yellow, green, and even candy-cane stems with lush deep green leaves. Sweet enough to eat raw in a salad, but hearty and ready to sauté with garlic or swim in a soup or stew. A total nutrient bomb. A clean and fresh answer to sandy and wilty store-bought chard.
Neon red, yellow, green, and even candy-cane stems with lush deep green leaves. Sweet enough to eat raw in a salad, but hearty and ready to sauté with garlic or swim in a soup or stew. A total nutrient bomb. A clean and fresh answer to sandy and wilty store-bought chard.
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